Only four ingredients...I’m in!! This was by far the easiest
recipe I have found so far, and my first attempt at a Weight Watchers recipe as
well. Now, this particular site does not have the most accurate calorie count
but I’m assuming that 4-6 points is roughly the amount I’m looking for in a
really low calorie meal.
Not only is this super easy to make, but it’s also really
really really good! Last weekend I went up to visit Cora Ling and we made this
dish together, (her for the first time, me for the second.) We paired it with
cauliflower and a side of ham and pea pasta salad.
The first time I made it, I was really surprised at how
great it smelled and tasted because it was so easy. I was concerned that
boiling the chicken in the liquid mixture for so long would make it dry, but it
was fall apart moist. And I cannot emphasize enough how easy it is to make! I
even told my Mom about it.
In other news, this diet is totally paying off. I’m down to
141lbs. and feeling great. Never has a weight loss method worked so well for me
in the past. I’ve struggled with taking off the pounds for years. I’ve joined
gyms, done workout programs from home, tried fad diets, and nothing worked. I
don’t know how I never tried this method before. It’s amazing!
Anyways, Cora Ling and I are off to FanExpo in Toronto
tomorrow so we won’t be posting for the weekend. But as soon as we get back, be
prepared for more yummy food and lots of geeky pictures of us in costumes...
Overall Rating:
Number of calories: 193/serving
Will I "Make
Again"?: Yes and I
did!
Tastiness?: 5/5
Fills my tummy?:
4.5/5
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